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India has great potential to become the main supply of agricultural products, more especially food products on earth. It has about 53% of arable land - land available for growth of plants when compared with a normal of about 11% for the rest of the world. It's some feathers in it is top while the second best good fresh fruit and vegetable producer on earth, 6th largest producer of fish and such like but still does not make-up to the most effective 10 food exporting countries.If it weren't for some critical structure and technology issues, there is actually stopping for this huge food bowl. With large areas of arable land, low priced labour and top quality produce tumbling out of the barns, there's a potential therefore big that often, the scope and size is practically unbelievable.

But, if one had to point out at one single single reason as to why the Indian agricultural industry is such a laggard when pitted from the international standards, maybe it's the pathetic state of the logistics, distribution and and an inefficient supply chain. Asia faces a severe issue of considerable amounts of food wasted away due to the not enough a cold chain, proper cold storage and frozen food distribution system. Only if it was in position, huge levels of food could have been processed in to some kind of value added foods and offered both locally and abroad.Annually, there's usually lots of such agricultural produce that is waste away. If there were cold storage methods, productive cold chain, logistics and distribution companies, it might have now been possible to process these primary products into newer, secondary products and resold to consumers locally and globally. A technique needs to be carved out for the growth with this business and plenty of expense action is yet to see some real action.

Investment in cold storage, cold sequence distribution, installing of food processing plants across the country, used research on growing systems an a rapid development of the food retail industry are all necessary steps that could ensure an organic development in this industry.

What's Cool String?

A cold chain is basically a system, which helps in maintaining and giving a set of facilities for ensuring excellent storage conditions for the persihables from the point of origin to the point of purchase. A well toned and effectively organized cool chain decreases waste, spoilage and aids keeps the perishables intact thereby helping to preserve the quality of the harvested food items eventually making the entire system affordable to the producers and that top-notch quality is ensured by which to the finish user. address